I like making my salads fancy. Here’s a recent one; it had

artisan (fancy green and purple) lettuce

baby spinach and arugula

mint leaves

green onion

carrot (matchstick/shredded)

radish, thinly sliced

strawberry

Spices included black pepper, basil, parsley, and garlic (dried and minced).

I chopped and sliced and tossed everything together with a little avocado oil. I should’ve added more mint. What do I call it?

Kitten in Tongs Salad.

Because we referenced the meme before I went to the grocery store.